From the Founders' desk

Puran Delhi Nihari, a dish steeped in tradition and history, is a beloved staple of Old Delhi'sculinary landscape. This slow-cooked meat stew, flavored with a blend of aromatic spices, hasnot only stood the test of time but has also captivated the palates of food enthusiasts across theglobe. Let's embark on a journey to explore the rich history of this iconic dish and understandwhat makes it so special.Origins of NihariThe origins of Nihari can be traced back to the Mughal era in the 18th centur...

Cooking a delicious, hearty meal on a busy weeknight doesn't have to be a daunting task. WithKeriburk Masalas, you can whip up flavorful beef dishes that your family will love in no time.Here are three quick and easy recipes featuring our Achari Gosht, Karahi Fry Gosht, andKarachi Beef Biryani.Achari GoshtTransform a simple beef stir-fry into an exotic, mouth-watering dish with Keriburk's Achari GoshtMix. This spice blend infuses your beef with tangy, pickled flavors reminiscent of traditionalIn...